Farmboys Team at the Ridgefield Gone Country KCBS NEBS competition
Pit master Matt Lombardo, of Charleston SC, has been serving up his southern style slow-cooked smoked BBQ catering since 2012. His award-winning meats are smoked in savory hickory for up to 20 hours & served up with succulent sides such as his famous smoked mac & cheese. Paired up with his homemade bbq sauces makes the most mouth watering delights.
Low & slow!
Matt spends hours to get just the right taste.